Food & Gourmet Items
Four Seasons of Desserts
- Item Number
- 123
- Estimated Value
- 100 USD
- Sold
- 120 USD to ch3768d00
- Number of Bids
- 14 - Bid History
Item Description
Celebrate Spring, Summer, Fall and Winter with delicious home made desserts and cakes from Ariane’s kitchen.
Spring: Rhubarb Meringue Cake Ariane’s homegrown tart rhubarb and sweet meringue are the perfect spring combination.
Summer: Rote Grütze A specialty from Northern Germany: A red berry jelly made with various seasonal berries served with vanilla custard.
Fall: Alsatian Apple Cake A rich apple cake with the fruit sunken into a creamy filling.
Winter: Assortment of traditional German Holiday Cookies
Item Special Note
All recipes are from German, Swiss or French origin, and may contain nuts and gluten, eggs, milk etc.
Please provide one week's notice, dates to be mutually agreed upon.
This item is only available to members and friends of The First Church in Belmont, MA.
Donated By:
Ariane & Stefan Frank
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