Books
The Essential Scratch & Sniff Guide to Becoming a Wine Expert by Richard Betts
- Item Number
- 2105
- Estimated Value
- 20 USD
- Sold
- 22 USD to darkchocolate
- Number of Bids
- 5 - Bid History
Item Description
Richard Betts is one of fewer than two hundred master sommeliers in the world, but he’s no wine snob and he hates wine-speak.
In the first book of its kind, he helps readers scratch and sniff their way to expertise by introducing the basic components of wine—the fruits, the wood, the earth—enabling anyone to discover the difference between a Syrah and a Sangiovese and get the glass they love every time.
Humorously illustrated, with 16 scents, this irresistible gift puts the fun back in wine fundamentals.
Item Special Note
No shipping available. Local pick up only.
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