Food and Dining
Dinner for 4 at Oyamel Cocina Mexicana
- Item Number
- 516
- Estimated Value
- 400 USD
- Sold
- 450 USD to akcddfef2
- Number of Bids
- 3 - Bid History
Item Description
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviche, and an impressive selection of cocktails and tequilas. This is like no Mexican food you have ever experienced. Under the direction of renowned chef José Andrés, Head Chef Colin King takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
Dinner for four, including two bottles of wine.
Item Special Note
Must call general manager ahead of time to make reservations. Expires March 7, 2016.
Donated By:
National Cathedral School stores data...
Your support matters, so National Cathedral School would like to use your information to keep in touch about things that may matter to you. If you choose to hear from National Cathedral School, we may contact you in the future about our ongoing efforts.
Your privacy is important to us, so National Cathedral School will keep your personal data secure and National Cathedral School will not use it for marketing communications which you have not agreed to receive. At any time, you may withdraw consent by emailing Privacy@frontstream.com or by contacting our Privacy Officer. Please see our Privacy Policy found here PrivacyPolicy.
Wagner Roofing Company
Craig Miller of 1st Mariner Bank
Amtrak
PNC Financial Services Group, Inc.
Ned and Vanessa Johnson, PrepMatters
Liz Lavette Shorb and Washington Fine Properties