Food & Dining
Public Fish and Oyster House
- Item Number
- 126
- Estimated Value
- 50 USD
- Sold
- 55 USD to sntm
- Number of Bids
- 4 - Bid History
Item Description
Public Fish & Oyster features fresh East Coast Seafood, Raw Bar, craft beer and cocktails and a comprehensive wine list provided with exquisite service.
Executive chef, Donnie Glass has cooked his way down the New England coast in some of the regions most respected restaurants. Instilled with French influences by strong chef-mentors, Glass came to Charlottesville looking for a kitchen with a shared passion for cuisine and attitude towards customer service. Since taking over at Public, Chef Glass now touts one of Charlottesville’s most talented team of cooks, each of whom comes with an impressive resume and array of skills.
Congregation Beth Israel stores data...
Your support matters, so Congregation Beth Israel would like to use your information to keep in touch about things that may matter to you. If you choose to hear from Congregation Beth Israel, we may contact you in the future about our ongoing efforts.
Your privacy is important to us, so Congregation Beth Israel will keep your personal data secure and Congregation Beth Israel will not use it for marketing communications which you have not agreed to receive. At any time, you may withdraw consent by emailing Privacy@frontstream.com or by contacting our Privacy Officer. Please see our Privacy Policy found here PrivacyPolicy.