Dining
Legendary California Cuisine at Spago (Beverly Hills)
- Item Number
- 262
- Estimated Value
- 250 USD
- Sold
- 222 USD to melodysdad1
- Number of Bids
- 14 - Bid History
Item Description
Dinner for 2
First off, it's Spago, not Spagos! Secondly, this is and has been one of LA's finest and most iconic restaurants since it's WeHo opening in '82 and moving to it's current digs on Canon in '97. It started off the Wolfgang Puck empire of fine (and casual) dining in the US (CA, NJ, NY,CO, MA, OH, TX, NC, HI, IN, NV, RI, DC, PA) and worldwide (Istanbul, Bahrain, London, Dubai and Singapore). This legendary, flagship restaurant features a completely new menu and design. The master chef, along with Executive Chef and Managing Partner Lee Hefter, has re-invented the entire menu with his signature farm-to-table philosophy, heightening the iconic California cuisine Puck catapulted to stardom. Spago's renovated design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago's co-founder/co-owner (and ex wife) Barbara Lazaroff created the original design for Spago in West Hollywood and Beverly Hills. Spago continues to set the standard for cuisine, service and style and is consistently recognized as the ultimate in fine dining. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition, one of only three restaurants in the city to win this coveted distinction. In 2010, 2011, 2012, 2013 and 2014, the restaurant earned the prestigious Wine Spectator Grand Award, the publication's highest honors. Trust me, I can tell you that this is the real deal. Bid high and enjoy!
Item Special Note
Present certificate to your server at the beginning of your meal
Alcohol, tax and gratuity not included
Expires April 17, 2016
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