Live is Now Live
Farm to Table Party in Nicasio
- Item Number
- 632
- Estimated Value
- Priceless
Item Description
Foodies rejoice! Come stroll through a spectacular ranch Nicasio, then enjoy a four-course lunch prepared by James Beard Award-Winning Chef Craig Stoll and team (with vegetables from the ranch’s own gardens!). Delicious wine pairings will be selected for each course and the incredible menu will feature pork from Llano Seco. This is the ultimate farm to table dining experience and the only Stoll culinary event this year. Buy a ticket or organize a table-$1,000/person. Please contact development for details on pre-sale tickets. We hope you can join us for this indulgent event to be hosted on Saturday, October 10, 2015.
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