French-American School of Rhode Island – Rendez-vous 2015: New Orleans!
Auction Ends: Apr 10, 2015 10:00 PM EDT

Food & Gourmet Items

PRIVATE CLASS: THE SECRETS OF FOOD AND WINE PAIRINGS

Item Number
198
Estimated Value
1000 USD
Sold
1000 USD to Cranpaull
Number of Bids
10  -  Bid History

Item Description

Why do certain foods bring out the best in some wines and not others? This private, in-home class will help you understand the principles behind successfully matching foods to wine.

Department Chair of Beverage & Dining Service at The College of Culinary Arts at Johnson & Wales University, Ed Korry is a world-recognized authority on wine and beverages. He is RI’s first Certified Wine Educator and Vice-President of the Society of Wine Educators.

Ed loves provocative ideas and formulating ways for deeper learning, so bid on this item for an unforgettable experience for up to eight people. Date will be determined by mutual agreement; glassware, wine, and critical food elements included in this item. Venue should accommodate seating for eight.

Checkout this article! http://www.thebeveragejournal.com/getting-thoroughly-schooled-extensive-beverage-program-preps-next-generation-beverage-industry-workers/
 

 

Item Special Note

This item can be picked up at the French-American School of Rhode Island, 75 John Street, Providence, RI 02906.

 

If you are unable to pick up the item, you are responsible for the shipping and handling fee, which will be added to the winning bid amount. Items will be shipped via USPS and billed at standard industry rates.

 

Please email us at giving@fasri.org with any questions. Merci!

 

 

We would like to thank our sponsors....

Wine sponsor

Silver

Wine Lover

In-kind