The Phoenix School – 2015 Spring Auction
Auction Ends: May 29, 2015 10:00 PM EDT

Dining

Dinner for Two at Bar Boulud, Mandarin Oriental, Boston

Item Number
2119
Estimated Value
100 USD
Sold
80 USD to calwinemd
Number of Bids
6  -  Bid History

Item Description

"A Gift for You" Certificate from Mandarin Oriental, Boston for a Dinner for Two at Bar Boulud Boston - a French inspired bistro and wine bar featuring signature charcuterie and an impressive wine cellar showcasing the wines of Burgundy and the Rhone Valley.

Certificate has a value of $100, and is valid from May 20 through December 31, 2015.

 

Terms & Conditions:

Certificate will only be valid at Mandarin Oriental, Boston
Certificate cannot be redeemed for cash
No change is given if redemption is less than the full certificate value
Certificate is non-refundable in whole or in part
This original Certificate must be presented at the time of redemption
Certificate can be used only once & will not be replaced if lost or damaged
Cannot be used to purchase alcoholic beverages
Reservations subject to availability
Applicable taxes, gratuities, service and miscellaneous charges may apply

 

 

Item Special Note

French flare and Boston charm

Joining its award-winning sister restaurants in London and New York, Bar Boulud is a French-inspired bistro and wine bar from internationally acclaimed chef Daniel Boulud. Specializing in classic brasserie fare, Bar Boulud is known for its delicious French menu, seasonal New England inspired dishes and signature charcuterie from renowned Parisian charcutier Gilles Verot.

Entered directly from Boylston Street or through the lobby of the hotel, Bar Boulud’s design offers a contemporary take on the craft of winemaking with vaulted ceilings inspired by wine barrels, wood floors and walls fashioned from wine crates. With a choice of seating including a row of stunning rich burgundy leather booths, the restaurant also features a 7-seat marble charcuterie counter, a glass enclosed wine cellar and a 17-seat backlit zinc top bar.

Overseen by Chef Aaron Chambers, Bar Boulud’s menu offers a wonderful choice of both French and American dishes, enhanced by an impressive wine cellar specializing in Burgundy and the Rhône Valley. As suited to special occasions as it is to business lunches and leisurely meals, Bar Boulud is one of Boston’s most exciting dining venues.

Donated By:

We would like to thank our sponsors....

Platinum

Gold

Silver

Special Thanks to Our Event Vendors & Tasting Table Sponsors, as well as our Program book advertisers.