The James Beard Foundation – 2016 JBF Chefs and Champagne
Auction Ends: Jul 20, 2016 08:00 PM EDT

Dining

Nuevo Latino, Southern-Style, at Seviche, Louisville, KY

Item Number
D22
Estimated Value
750 USD
Sold
320 USD to Live Event Bidder
Number of Bids
3  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding. Absentee Bidding offered.

Item Description

(5-courses for 4 with wine pairings)

Chef Anthony Lamas is a three-time James Beard Award semifinalist. In this fantastic prize package, you and three guests will enjoy a five-course dinner with wine pairings, featuring his inventive Latin food with a Southern accent.

Item Special Note

Not available for use on Kentucky Derby week, Valentines Day, New Year's Eve, or Breeder's Cup week. Tax and gratuity additional.   

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