The James Beard Foundation – 2016 JBF Chefs and Champagne
Auction Ends: Jul 20, 2016 08:00 PM EDT

Dining

Exquisite Vegan Cuisine at Plant Food + Wine, Venice, CA

Item Number
D35
Estimated Value
200 USD
Sold
101 USD to Live Event Bidder
Number of Bids
4  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding. Absentee Bidding offered.

Item Description

(Gift certificate)

Plant Food + Wine presents an innovative approach to plant-based cuisine through an evolving menu guided by locally sourced ingredients. Chef Scott Winegard prepares a seasonal menu of vegetables, seeds, grains, legumes and housemade cheeses, enhanced by the restaurant’s onsite edible garden. You’ll have $200 to spend on lunch, dinner, or weekend brunch.

Item Special Note

Expires August 1, 2017.   

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