Food & Gourmet Items
4 Course Dinner for 6 Guests
- Item Number
- 124
- Estimated Value
- 1200 USD
- Sold
- 800 USD to dsed1b1d9
- Number of Bids
- 3 - Bid History
Item Description
4 Course Dinner for 6 Guests
Chef Bobby Varua of Blue Morel will create a 4 Course Dinner for 6 Guests at the Blue Morel Restaurant located at the Westin Governor Morris in Morristown, NJ
2 Whippany Rd.
Morristown, NJ 07960
Bobby Varua brings an extensive background in modern French and American cuisine to his position of Executive Chef at Blue Morel Restaurant and Wine Bar at the Westin Governor Morris in Morristown, NJ. Born in New York City and raised in Long Island, New York, Bobby Varua developed his love for cooking at an early age from his father.
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