Community Food Bank of New Jersey – Chef's Tableside Dinner 2016
Auction Ends: Sep 23, 2016 09:26 PM EDT

Food & Gourmet Items

4 Course Dinner for 6 Guests

Item Number
124
Estimated Value
1200 USD
Sold
800 USD to dsed1b1d9
Number of Bids
3  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding. Absentee Bidding offered.

Item Description

4 Course Dinner for 6 Guests

Chef Bobby Varua of Blue Morel will create a 4 Course Dinner for 6 Guests at the Blue Morel Restaurant located at the Westin Governor Morris in Morristown, NJ

2 Whippany Rd.
Morristown, NJ 07960

 

Bobby Varua brings an extensive background in modern French and American cuisine to his position of Executive Chef at Blue Morel Restaurant and Wine Bar at the Westin Governor Morris in Morristown, NJ. Born in New York City and raised in Long Island, New York, Bobby Varua developed his love for cooking at an early age from his father.