Stewards of the Coast and Redwoods – 2016 Winter Holiday Auction
Auction Ends: Dec 1, 2016 11:00 PM EST

Food & Gourmet Items

$50 for dinner at the Village Inn Restaurant

Item Number
316
Estimated Value
50 USD
Sold
45 USD to Live Event Bidder
Number of Bids
6  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding. Absentee Bidding offered.

Item Description

The village Inn restaurant offers classic American cuisine, a full bar and multi-award winning wine list.  The food is sourced locally, and uses only the freshest ingredients.  The Inn pours exclusively Sonoma County wines, and over the years, their wine list has received awards from the Wine Spectator, Sonoma County Harvest Fair, and Sonoma County Winegrape Commission.

Their winter menu starts with five appetizers, including butternut bisque and beet salad, with braised short ribs, seared black cod and basted pork loin among the eight entree selections.  if you prefer small plates, you can have one of three oyster dishes, brie puffed pastry, warm crab dip or seared scallops (among other choices). But, of course, the menu varies throughout the year.  Regardless of when you go, you'll enjoy it!

20822 River Boulevard, Monte Rio, CA 95462; 707-865-2304

http://villageinn-ca.com/restaurant/

 

Item Special Note

Subject to availability; dining reservations required (707-865-2304).  The certificate has no cash value, and is not replaceable if lost or stolen.  Original embossed certificate must be presented at time of use.  

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