SOBEWFF Auction – 2017 SOBEWFF Main Auction
Auction Ends: Mar 8, 2017 05:00 PM EST

Travel

E.L.V.I.S. (Experience Las Vegas In Style)

Item Number
358
Estimated Value
3000 USD
Sold
1810 USD to RStoky1
Number of Bids
9  -  Bid History

Item Description

E.L.V.I.S. (Experience Las Vegas In Style)

Visit America's culinary mecca: LAS VEGAS! Upon your arrival, you and your guest will be escorted by limousine service to one of the premiere hotels on the fabulous Las Vegas Strip for a three (3) day, two (2) night stay. Your first evening will begin at Rao’s in Caesars Palace, which features a replica of the 12-table landmark in New York City, but an open patio, enter bar, private dining and event space. Of course, what would Las Vegas be without the excitement of one of its famous shows at the Caesars Palace Colosseum with Elton John, Celine Dion, Rod Stewart or Mariah Carey, depending on the time of your visit.

The following evening, you will dine at Heritage Steakhouse, located inside the Mirage Las Vegas. New York chef Tom Colicchio brings his passion for cooking with fire to the Las Vegas Strip. The 220-seat restaurant will focus on meats prepared entirely over an open flame – from wood-burning ovens to charcoal grills. Your evening will conclude with the Beatles LOVE show by Cirque du Soleil at the Mirage. Drawn from the poetry of the lyrics, LOVE explores the content of the songs in a series of scenes inhabited by real and imaginary people. All wines for your dinners will be personally selected by a Master Sommelier from Southern Wine and Spirits. A truly magnificent and memorable trip.

 

Item Special Note

**Please review the AUCTION NOTATIONS on the Auction homepage for all specific rules and regulations.

  • The dates of stay are based upon hotel availability (does not include incidentals).
  • NO SUBSTITUTIONS.
  • Air transportation, Tax and gratuities are not included.
  • One bottle of red wine and one bottle of white wine will be selected for the dinners; any alcohol beverage above those two bottles will be the guest’s responsibility.

Expiration Date: February 29, 2018