Take a group of 8 on a gastronomic ice cream and coffee tour in Boston with preeminent food critic Corby Kummer. https://twitter.com/ckummer?lang=en Kummer, known for his brilliant restaurant reviews and food writing in The Atlantic, Boston Magazine and a host of other publications, will delight you on this jaunt to Toscanini's, his favorite ice cream spot. The New York Times touted Toscanini's the best ice cream in the country and now you'll get the inside scoop on why it's so amazing, with Kummer, and owner and orginator, Gus Rancatore. From ice cream you'll move onto coffee- like the best espresso you'll ever taste outside of Italy. Corby should know- he's the author of 'The Joy of Coffee" and when that liquid meets your tongue- all of your 5 senses will kick in and your day will be complete!
True foodies need to bid on this once in a lifetime experience with Corby Kummer in the ice cream capitol of the world.
Corby, also author of "The Pleasures of Slow Food", will talk coffee, restaurants, and soul-satisfying ice cream concoctions with a group up to eight people.
True Foodies need to bid on this experience - priceless.
Dates to be arranged. Must be used within one year.