Food & Gourmet Items
Where's the Beef? 1/4 Grass Finished Beef Steer
- Item Number
- 142
- Estimated Value
- 700 USD
- Leading Bid
- 370 USD
- Number of Bids
- 7 - Bid History
Item Description
1/4 grass finished beef steer, including standard cut and vacuum sealing. This will be between 60-85 lbs of packaged beef depending on carcass size and cutting instructions. Beef will be ready to be picked up at the end of September.
About The Green Beef:
We’re a small, family-owned and operated ranch located on the western slope of Pike’s Peak. Our ranch has grown steadily in the past few years, and much of the land we have purchased has been turned into a conservation easement, meaning most of the land our cows graze can never be developed or subdivided for other purposes.
Where we live is as important to us as what we eat. Our beef is different than what you’ll find at a local supermarket. Our beef is naturally finished only on pasture. Our cattle are finished on mountain grass pasture alone. Our cows are never confined in a feed lot, and never fed grain, and therefore there’s no need to use antibiotics or hormones to get them ready to sell. We also manage their grazing patterns so their food supply is sustainable year after year.
Donated by: The Green Beef
Item Special Note
Winning bidders who do not provide payment at the kick-off event will be contacted for payment. Shipping is not available for this item.
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