"As a five-time winner of the Pacific Sun Best of Marin award for Seafood Restaurant we strive to use only the highest quality ingredients in the preparation of every dish. Only the best extra virgin olive oils, freshly grated Parmesano-Reggiano, De Cecco pasta from Italy, fresh farmers market vegetables or Marzano Italian tomatoes in our sauces. All of our produce is fresh and the seafood is delivered directly from our fisherman to your table. Call to make reservations or drop-in for lunch, dinner or the best happy-hour in Sausalito."
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