New York City Children's Chorus at Madison Ave Pres Church – NYCCC Fifth Annual Benefit Followup
Auction Ends: Dec 14, 2017 08:00 PM EST

Travel

7 nights at Los Establos Boutique Inn, Boquete, Panama

Item Number
107
Estimated Value
3000 USD
Buy Now Price
150 USD
Sold
Purchase History

Item Description

Los Establos Boutique Inn, winner of TripAdvisor's Travelers Choice Award, is a distinctive collection of comfortable suites and accommodations nestled 4,000 feet above sea level. Spread across 16 acres in the midst of a lush coffee plantation, this charming estate offers panoramic views of the Baru Volcano, set against the town of Boquete's green mountains, blue waterfalls and rushing rivers.

All deluxe accommodations feature marble bathrooms, regional artwork, and private patios, allowing for full enjoyment of the fresh mountain air. Amenities such as flat-screen TV's with satellite, plush bathrobes, and Wi-Fi ensure modern comforts coincide with Mother Nature's magnificence. Stroll along secret paths as you breathe in the aroma of coffee and the perfumes of the region's lush tropical gardens.

This certificate provides 7 nights accommodation (double occupancy) for up to 3 rooms. Gather your family and/or your friends for a week or more of sun and relaxation! For more information, please visit https://www.losestablos.net/.

Item Special Note

This certificate provides 7 nights accommodation (double occupancy) for up to 3 rooms (valued at $1,000 per room) at Los Establos Boutique Inn. All reservations are subject to a required supplement of $115 per person/per night which provides all dining, all beverages (including alcohol), plus your choice of one daily activity per person (not day of arrival/departure), service charges & gratuities. Government tax is additional. Guests choosing to upgrade to a suite category may do so for $20 per night + tax. Reservations are subject to availability, some restrictions apply. Air transportation is not included. Should you require air we are available to assist.

Expiration Date: December 20, 2019