International Spanish Language Academy (ISLA) PTO – Fiesta de la Primavera 2018
Auction Ends: Apr 10, 2018 11:00 PM CDT

STAFF DONATIONS!

Colombian Empanadas made by Sr. Carranza, Sra. De La Cruz, and Sra. Wood

Item Number
264
Estimated Value
200 USD
Sold
137 USD to cg945f46d
Number of Bids
23  -  Bid History

Item Description

Enjoy 24 beef or chicken empanadas hand made by ISLA staff Anthony Carranza, Dayra De La Cruz, and Marly Wood.  These will be delivered to the winners home in the first two weeks of June 2018. Size will be about half moon size.

Ingredients:

Rice
Potatoes
Chicken
Beef
Green onion
Onion
Tomatoes
Cilantro
Olives Oil
Salt
Saffron
Pepper
Guacamole (avocados, onion, cilantro, tomato, lemon, tabasco)

 

History and facts empanadas:

 The name comes from the Spanish verb empanar, meaning to wrap or coat in bread.

Usually the empanada is made by folding a thin circular-shaped dough patty

over the stuffing, creating its typical semicircular shape. Empanadas are

also known by a wide variety of regional names.

 


Colombian empanadas can be either baked or fried. The ingredients used in the
filling can vary according to the region, but it will usually contain components such as salt, rice, beef or ground beef, boiled potatoes, hard-boiled eggs, and peas.
However, radical variations can also be found (cheese empanadas, chicken-only empanadas, and even Trucha - Trout - empanadas). The pastry is mostly corn-based, although potato flour is also used. Colombian empanadas are usually served with Aji (also called Picante by some people), a sauce made of cilantro, green onions, vinegar, salt, and lemon juice. Bottled hot sauces are also used to add flavor to the empanadas. Colombian empanadas are also known to contain carrots and chicken. Another variety include Stuffed Potatoes (Papas rellenas) which is a variant that has potato in the pastry instead of maize dough and have round shapes.
If there are any options for the “winner” to select (i.e. meat type, delivery date, size, etc.)

 

You can choose from beef, or chicken empanadas. The delivery date will be in the first two weeks of June 2018. Size will be about half moon size.
 

 

 Amount included

Exactly 24 empanadas will be prepared beforehand.
 

 Allergens

Please look at the ingredients in the event that you may have allergies and accommodations will be met.
 

 Serving suggestions or anything needed for preparation

 Empanadas are meant to be eaten fresh. In other words, after cooking and baking them they should be ingested. Reason is they lose their flavor and texture.

Item Special Note

*Only open to the ISLA Community

 

You can choose from beef, or chicken empanadas. The delivery date will be in the first two weeks of June 2018. Size will be about half moon size.

Donated By:

Dayra de la Cruz

Anthony Carranza

Marly Wood

We would like to thank our sponsors....

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