The Park School's Parents' Association – Springfest 2018
Auction Ends: May 20, 2018 09:00 PM EDT

UNIQUE TO PARK

Parent Child Cooking/Science Class with Ms. Downing-Peltier

Item Number
263
Estimated Value
300 USD
Buy Now Price
30 USD
Quantity Available
0
Sold
8 – Purchase History

Item Description

Did you know Park's own Ms. Downing-Peltier is trained in Molecular gastronomy? Through a grant from Park's Parent's Association she has started a very popular cooking club at ASP using a brand new induction oven.

Her cooking class with take place in the ASP building on a date mutually agreed upon by instructor and participants. You and your child will make Caesar salad, pizza and cupcakes for dessert while learning the science of emulsification, the chemical reactions that make cakes rise and explore the science behind making light, crispy pizza crust and answer the question "why is mozzarella so stretchy?".

This culinary experience has 10 parent/child spots available for $30 per duo. Act fast!