MCS COMMUNITY ONLY
MCS Farm-to-Table Dinner for 10
- Item Number
- 117
- Estimated Value
- 500 USD
- Sold
- 1900 USD to rmarons
- Number of Bids
- 16 - Bid History
Item Description
Note: only members of the MCS community may bid on this experience
Enjoy a one-of-a-kind, seasonal meal prepared by MCS Food Program Coordinator Amanda Hallowell and her team for you and your nine guests.
The menu will include seasonal offerings provided by the MCS Farm and other local sources. Autumn and spring are ideal times to enjoy the fruits of the harvest.
Amanda Hallowell is Manhattan Country School's Food Program Coordinator. In addition to working with the kitchen staff to create healthy, homemade, locally-sourced meals for MCS students, she also teaches an Afterschool Baking class and an Upper School Elective called "Food for Thought" that combines food policy with hand-on cooking lessons and works with the fifth grade on their Food & Sustainability Curriculum. She is also the Chef and General Manager of Nebo Lodge Inn & Restaurant in North Haven, Maine and is the parent of a student in the 9-10s.
Item Special Note
- Only members of the MCS community may bid on this experience.
- Date to be arranged according to Amanda's availability.
- Redeem in fall 2018 or spring 2019; expires in June 2019 before the end of the school year.
- Dinner may be held in your home, another venue or at MCS depending on availability.
- Menu will be determined in consultation with Amanda and is subject to change based on availability of ingredients.
- Winner may include additional dinner guests at a cost of $50 per person.
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