Food & Wine
$100 at Eventide Fenway
- Item Number
- 247
- Estimated Value
- 100 USD
- Sold
- 110 USD to jl53101b5
- Number of Bids
- 15 - Bid History
Item Description
Park Alum Andrew Taylor won the James Beard award with Mike Wiley his co-chef/co-owners of three Portland restaurantshave brought their amazing food to Boston.
Eventide Fenway is a counter-style reimagining of Eventide Oyster Co. Eventide Fenway offers the tried and true classics made popular at the Portland restaurant. Eventide Fenway is more tightly focused, intent on meeting Boston's demands for freshly shucked oysters and craveable brown butter lobster rolls. Whether you're grabbing lunch on the go, or aim to crush a few dozen oysters and a carafe of rosé—you'll find us ready, just steps from the ballpark.
Enjoy $100 to this amazing addition to Boston's restaurant scene.
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