UpValley Family Centers – UpValley Family Centers VIVA! Napa Valley 2019
Auction Ends: Feb 25, 2019 08:00 PM PST

Dining

Dinner for Eight at Mustards Grill

Item Number
111
Sold
1100 USD to Mgeordiegirl
Number of Bids
7  -  Bid History

Item Description

 

Sorry, Everything is Delicious at Mustards! 

--Dinner for Eight Guests at Mustards Grill

--4 bottles of 2014 Round Pond Cabernet Sauvignon

 

Mustards Grill was named for the wild mustard flowers that bloom in the vineyards every winter and spring, which help to nourish the soil. Mustard is an integral part of Napa Valley's wine growing diversity, makes for a great condiment, and brightens the Napa winters with its cheerful hue!

After 30 years of feeding Napa Valley and its visitors, Mustards Grill is still the hub of the food and wine community where winemakers hang and chefs come to dine on their night off. Mustards is still the place to go for a heaping plate of honest American fare with worldly sophistication, washed down with a glass of the valley's finest.

Chef and owner Cindy Pawlcyn and her team invite you to dine at Mustards – party of eight! Enjoy anything from the menu and enjoy some great Cabernet from Round Pond, too.

A pioneer in her field, Pawlcyn has a devoted local and national following and has been acknowledged by many top culinary organizations and magazines. An inductee of Who’s Who of Cooking in America, she has also been twice nominated for the James Beard Foundation award for Best Chef in California. She is the recipient of the Robert Mondavi Award for Culinary Excellence, in addition to the Fine Beverage and Food Federation’s Career Achievement Award.  She has authored four cookbooks: The James Beard Award winning Mustards Grill Napa Valley Cookbook; Fog City Diner Cookbook; Big Small Plates, Cindy Pawlcyn’s Appetizers, and her most recent, Cindy's Supper Club: Meals from Around the World to Share with Family and Friends.

Item Special Note

Dinner for eight does not include gratuity; meal value, $800.

Please contact Sean Knight to reserve your dinner: Sean@mustardsgrill.com

 

Donated By:

Cindy Pawlcyn