Dining
Private Gourmet Food and Wine Dinner
- Item Number
- 109
- Sold
- 950 USD to jm0879079
- Number of Bids
- 2 - Bid History
Item Description
Chef Mike Thompson will prepare a five course gourmet dinner for 8 people in your home. Sbiccca’s Restaurant will provide 4 bottles of wine paired for the appropriate course. Date and menu to be determined between Menus by Mike and the lucky winning bidder.
Sample Menu:
Crabmeat Avery
Spinach and Goat Cheese Salad w/ Warm Andouille Dressing
Shrimp and Saffron Risotto w/ Fennel Salad
Sugar & Spice Skillet Roasted Duck Breasts w/ Braised Kale
Skillet Steak w/ Tasso Macque Choux and Fried Mushrooms
Pecan Pie w/ Honey-Vanilla Ice Cream
Must be used by: 12/1/2019
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