Ecole Bilingue de Berkeley – Gourmet Week 2019
Auction Ends: Mar 31, 2019 09:00 PM PDT

Gourmet Goodies

Cookbook : My Portugal, Recipes and Stories

Item Number
127
Estimated Value
$35 USD
Sold
$50 USD to tpe4cfd3a
Number of Bids
5  -  Bid History

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Item Description

In My Portugal, George Mendes, chef and owner of Michelin-starred Aldea, introduces us to the world of Portuguese cuisine, offering 125 mouthwater­ing recipes that showcase the wide range of dishes that come from this coastal country. The collection balances Mendes’s popular restaurant recipes, such as his signature Duck Rice and Garlic Seared Shrimp, with his takes on classic Portuguese dishes, such as Salt, Cod, Potato, and Egg Casserole; Mozambique Shrimp and Okra with Piri Piri; Eggs Baked with Peas, Linguiça, and Bacon; Butter Cookies; and more. His stories illustrate the wealth of culinary resources in Portugal—fresh seafood, savory meats, and crisp vegetables. With delicious recipes and stunning photographs of the country, My Portugal takes the reader on an unforgettable journey.

Special Instructions

This item must be picked up at Ecole Bilingue de Berkeley, 1009 Heinz Ave, Berkeley, CA 94710.

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