Silent Auction
Field & Vine Events - Two Tickets to Your Choice of Event/Date in 2019
- Item Number
- 255
- Estimated Value
- 190 USD
Item Description
2019 Dinners in the Field are now live!
These events are masterminded by French chef Pascal Chureau of Fenouil and more recently, of Allium.
Enjoy the stunning wines of Oregon over a six-to-seven course dinner expertly prepared by Field & Vine chefs using ingredients sourced straight from the host and surrounding farms.
For dinners hosted in the early spring or winter, the event will be held in a tented area, barn, or covered area, rain or shine. Casual attire recommended.
The 2019 line-up is online at: https://alliumoregon.com/farm-dinners/
Your certificate for two tickets is valid for your choice of an event - reserve early!
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