11930 San Vicente Boulevard, Los Angeles
Since opening its doors in 1997, Vincenti Ristorante has combined sophistication and elegance with warmth and comfort. There is not a bad seat in the house with Master Chef Nicola Mastronardi providing your entertainment visible from nearly every seat in the dining room. Chef Nicola's cuisine emphasizes freshness and his menus change seasonally. In addition to the regular menu, he prepares a special daily list designed to heighten your culinary senses. While some ingredients are imported directly from Italy, others are sourced from the finest local producers.
The restaurant was consistently recognized by Jonathan Gold for his annual Gold List, and Los Angeles Magazine for Best Restaurant. Other successes include Zagat annual ratings, and most recently, Vincenti Ristorante was voted one of America's 50 best Italian restaurants by The Daily Meal.
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