Dining
In-Home Executive CHEF EXPERIENCE!
- Item Number
- 223
- Sold
- 1250 CAD to Live Event Bidder
Item Description
Executive Chef Michael D. Silvester will come to you to and prepare a 4 course meal for you & 5 guests!
- Location – at your residence or place of your choosing
- Date – to be mutually agreed upon
- Included – all food, plates, silverware, table coverings, linen
- Menu – will be suited to your taste, style, etc..
- All dietary considerations will be addressed
- Chef prepared and served
- Kitchen left spotless!
Item Special Note
**Sample Dinner Menu
First
ROASTED LINE CAUGHT HALIBUT
Caramelized pear, napa cabbage braise,
roasted walnut pear cream,
Second
RAVIOLI
Honey roasted beet and fresh ricotta cheese, onion brulee
Maple ginger butternut broth
Third
SLOW ROASTED BEEF SHORTRIB
Braised leeks, potato hash, bacon fried green beans,
wild mushroom and oxtail jus
Ending
SALTED CARAMEL TART
Vanilla bean ice cream, raspberry cream, dark chocolate ganache
*If you are the successful bidder of this item and you are not attending the live event, you are responsible for pick up at Halifax Christian Academy, 114 Downs Ave., Halifax, NS, B3N 1Y6 or to arrange payment for shipping fees.
Donated By:
Chef Michael Silvester
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