Big Brothers Big Sisters of Southern Maine – Bids for Kids Online Auction 2021
Auction Ends: Mar 19, 2021 12:00 PM EDT

Food & Beverage

$25 GC to Salvage BBQ, Black Cow or Local 188

Item Number
105
Estimated Value
25 USD
Sold
30 USD to ala4218a4
Number of Bids
5  -  Bid History

Item Description

Salvage BBQ: Like the joints we visited in North Carolina and Texas we are a self service or quick service restaurant. That means you order at the counter and we'll bring your food to the table. If you decide to sit at the bar you can order from your bartender. The dining room is a nice wide open space with plenty of room for the kids to run around. We also have a couple of vintage arcade games . Seating is communal at the long picnic tables or you can choose one of our 50s dinette tables.

Black Cow: Black Cow is a cocktail bar, soda fountain, and burger joint that focuses on hand made food and doubles-down on hospitality

Local 188: Staying true to Maine's seasonal offerings, Executive Chef Jay Villani, Chef de Cuisine Travis Kern and Sous Chef Henry Remenapp construct a menu that is both innovative and familiar. Ingredients are sourced from local farmers, foragers, and fishermen. Many components of the menu, such as breads, charcuterie, pickled vegetables, and desserts, are prepared in-house. Local 188 has its roots in Spain but draws influence from all over the Mediterranean to create a unique blend of old and new.

Item Special Note

NO RETURNS OR EXCHANGES 

A 4% handling fee will be automatically added to the winning bid to help cover costs associated with running the auction so more of your donation goes to funding the programs at Big Brothers Big Sisters of Southern Maine.

If you have ONLY purchased Gift Certificates, they will be mailed to the address on file with Bidding for Good on Friday, March 19, 2021 - please make sure your address on file is correct.

If you are unable to pick up an item, please contact kristine.jendrasko@somebigs.org, we will happily ship the item at the winning bidders expense.

Donated By:

Salvage BBQ

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