CSB Pantry
"1944" Mai Tais
- Item Number
- 236
- Estimated Value
- Priceless
- Sold
- 80 USD to jh06ab209
- Number of Bids
- 13 - Bid History
Item Description
Bring the islands to you with these famed tropical Mai Tais. Using the recipe first crafted in 1944 by "Trader" Vic Bergeron - the original Bay Area mixologist - at his eponymous, tiki-themed restaurant, you'll enjoy 6-8 servings of this small-batch cocktail. No overly sweet, neon-colored ingredients here! This top-shelf libation blends aged Jamaican rum, dry orange curaƧao, fresh lime juice, and a locally-made orgeat (French almond syrup). Just pour over crushed ice, add a sprig of mint (included), and you'll be exclaiming "Maita'i roa a'e," the Tahitian expression for "Out of this world, the best!"
Item Special Note
Available to the CSB community only. Serves 6-8. Expires March 6, 2022.
Donated By:
Garrick and Amy Ramirez
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