Crossroads Fund – Crossroads Fund Online Auction
Auction Ends: Mar 19, 2021 08:00 PM CDT

Dining

Under the Sea

Item Number
R8
Estimated Value
$170 USD
Sold
$190 USD to lrb3efbdf
Number of Bids
18  -  Bid History

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Item Description

Enjoy amazing seafood with a Chef's-5 Course Tasting Dinner for Two at Evanston's Oceanique.

Oceanique sets the standard for elegant global cuisine, showcasing a menu that?s both classic and approachable. Family owned and operated, with Chef Mark Grosz and his wife, Renee Andre, at the helm, their critically acclaimed kitchen uses only the freshest ingredients and seasonal fare.

Valid Tues. - Fri.

Delish!

 

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