SunRidge School – SunRidge School Auction - March 10-24, 2022
Auction Ends: Mar 24, 2022 10:00 PM PDT

Food & Gourmet Items

Seasonal Fruit Raw Vegan Gluten Free Cheesecake

Item Number
133
Estimated Value
40 USD
Sold
45 USD to Crescent_Moon
Number of Bids
7  -  Bid History

Item Description

You are bidding on 1 Raw Vegan Gluten-Free Cheesecake made by our own kindergarten parent and chef, Danielle Steffener! The pie is 9" in diameter and serves 8.

A raw vegan version of a cheesecake made with cashew, coconut oil, seasonal fruit, dates for sweetener. Nut crust made with almonds, walnuts, and dates. The cheesecake will be made upon the winner's request where the winner can discuss seasonal fruit or any nut allergies. Please allow 5 days' notice.

Delivery or pick-up will be coordinated at the time of redemption. 

Item Special Note

Pick up/shipping information: At auction close, the certificate will be available for pick up in Sebastopol, CA on the designated pick up days or can be mailed at the winning bidder’s expense. Certificate will be mailed with insurance via USPS first class mail. Winning bidder is responsible for all fees and billed at standard industry rates.


For planning, note that the pick-up days are Wed, March 30th, 2022 from 2:00-6:00pm, and Thursday, March 31st, 2022 from 1:00-3:00pm at SunRidge School in Sebastopol, California. All information and details about pick up times and location will be given in the auction closing email.

 
SunRidge School is not responsible for items lost or damaged during shipping and/or mailing.

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Donated By:

Danielle Steffener