Dining
Dinner for 4 on board the Odyssey, Boston Harbor City Cruise's luxury dining cruise
- Item Number
- 256
- Estimated Value
- 580 USD
- Sold
- 300 USD to snowy
The winning bid will go to FrontStream Global Fund (tax ID 26-3265577), a 501c3 nonprofit organization, which will send the donation to PROVINCETOWN FILM SOCIETY (tax ID 753037877) on behalf of the winner.
- Number of Bids
- 8 - Bid History
Item Description
Cruising year-round from Rowes Wharf, the sleek and modern Odyssey is the perfect setting for celebrating with friends, connecting with colleagues, or a romantic evening for two. Enjoy upscale dining and entertainment on Boston Harbor, and watch as the city lights glisten from our climate-controlled decks
About this experience:
* Duration 2 -3 hours
* Plated Dinner (menu below)
* Full-bar available
* Onboard DJ entertainment
* Scenic Boston Harbor views
* Dress code: semi-formal attire
For more information please visit:
https://www.cityexperiences.com/boston/city-cruises/hornblower-odyssey-dinner-cruise/
Item Special Note
PREMIER PLATED DINNER MENU
STARTER (CHOICE OF ONE)
HONEYCRISP APPLE SALAD (G*)(V)(N)Mixed Greens | Feta Cheese | Candied Pecans | Mandarin Orange Vinaigrette
NEW ENGLAND CLAM CHOWDERCream | Yukon Gold Potatoes | Chive Oil
LOCAL CHEESE AND CHARCUTERIE (N)Lavash | Seasonal Fruit Compote | Pistachios
MAIN (CHOICE OF ONE)
PAN-SEARED CHICKEN BREASTScalloped Sweet Potatoes | Broccolini | Boston Lager Honey Orange Chicken Jus
SMOKED CHILI-RUBBED ATLANTIC SALMON (G*)Vegetable Succotash | Yukon Gold Potatoes | North End Style Local Tomato Relish | Garlic Confit
ZA'ATAR FLAT IRON STEAK (G*)Tamari Marinade | Roasted Butternut Squash | Wild Mushroom Ragout | Balsamic Demi-Glace
SEASONAL POTATO GNOCCHI (G*)(V)(N)Roasted Squash Medley | Parmesan Cheese | Arugula Pistachio Pesto
DESSERT (CHOICE OF ONE)
CHOCOLATE TOFFEE CRUNCH CAKE (V)Kahlua | Chantilly Cream | Raspberries
SPANISH 'BASQUE STYLE' CHEESECAKE (V)Cheesecake Souffle | Macerated Blueberries | Chocolate Sauce | Vanilla Bean Sauce
ORANGE OLIVE OIL CAKE (V)Cardamom | Pomegranate Reduction
MIXED BERRIES AND PINEAPPLE (G*)(VG)(V)Fresh Mint | Lime Spritz
Chef de Cuisine:
(N) Contains Nuts(VG) Vegan(V) Vegetarian(G*)
*Although we make every effort to prepare items denoted with a G* as gluten free, our kitchen is not gluten free, and there is always a small risk of cross contamination.
DISCLAIMER - Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase our risk of food-borne illness, especially if you have a medical condition. Menus subject to change..
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