Books, Mags, Videos
Chefs on the Farm
- Item Number
- 342
- Estimated Value
- 25 USD
- Sold
- 25 USD to fullmoon
- Number of Bids
- 5 - Bid History
Item Description
Chefs on the Farm describes the seasonal workings of Quillisascut Goat Cheese Farm, where owners Lora Lea and Rick Misterly started a "Farm School for the Domestic Arts." Every summer, professional chefs, culinary students, food writers, and others live and work on the farm. Cooking only with ingredients they find on the farm, students learn to be connected to the food they work with.
Item Special Note
The perfect "treat" for foodies, organic gardeners, cookbook addicts, and sustainable practitioners alike.
Item will ship directly from NFCT offices to winning bidder.
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