Lunchboxes
Michel Richard
- Item Number
- 171
- Estimated Value
- Priceless
- Sold
- 125 USD to awoodard402
- Number of Bids
- 2 - Bid History
Item Description
James Beard Award-winning chef and owner of Central Michel Richard and Citronelle, Michel Richard is in continual pursuit of the amazing and unexpected. His lunchbox is no exception, with the inside labeled as "after lunch" and featuring painted bones and an empty mustard jar adorned with gold glitter-all wrapped in his chef's coat.
Chef/Restaurateur; Native French chef; Executive chef and owner of Citrus, which opened in 1987 and was voted "The Best Restaurant in the United States" by Traveler's magazine; Inducted into James Beard Foundation's "Who's Who" in American Food and Wine, 1988; Now mainly focuses on Michel Richard Citronelle in Washington D.C.
Item Special Note
Photos Courtesy of Stephanie Foley. Winning bidder is responsible for shipping fees. FedEx charges will bill directly to the credit card on file.
The Lunchbox Auction stores data...
Your support matters, so The Lunchbox Auction would like to use your information to keep in touch about things that may matter to you. If you choose to hear from The Lunchbox Auction, we may contact you in the future about our ongoing efforts.
Your privacy is important to us, so The Lunchbox Auction will keep your personal data secure and The Lunchbox Auction will not use it for marketing communications which you have not agreed to receive. At any time, you may withdraw consent by emailing Privacy@frontstream.com or by contacting our Privacy Officer. Please see our Privacy Policy found here PrivacyPolicy.