Books
Bouchon and The French Laundry Cookbooks Signed by Chef
- Item Number
- 2412
- Estimated Value
- 100 USD
- Sold
- 80 USD to joeyspa
- Number of Bids
- 10 - Bid History
Item Description
ecookbooks.com describes the Bouchon cookbook as follows: "All the emblematic bistro dishes are here, interpreted and executed as they've never been before. The confit of duck, country-style pâtés, soupe à l'oignon gratinée, steamed mussels, steak frites, gigot d'agneau, all achieve the impossible: They get even better."
It states that the French Laundry Cookbook, "Keller's first, is as satisfying as a French Laundry meal, a series of small, highly refined, intensely focused courses. 150 recipes an more than 200 photographs Keller's wit and whimsy find expression in unique recipes (and titles) such as lobster-filled crepes with a carrot emulsion sauce, topped with a pea shoot salad dressed lightly with lemon-infused oil (Peas and Carrots), or sauteed monkfish tail with braised ox tails, salsify, and crepes (Surf and Turf)."
These will be signed for you by the Chef!
Item Special Note
Information provided by Auction Committee at close of Auction.
Solicited by Madelaine Miller
Donated By:
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