4 Restaurants
GUEST CHEF AT FLORET RESTAURANT
- Item Number
- 404
- Estimated Value
- 300 USD
- Opening Bid
- 125 USD
Item Description
As a guest chef, you will be actively involved in planning the day's specials, cooking assignments with our Chef, working alongside our Sous Chef in preparing and turning out the evening's food. You will meet and greet your/our customers as they eat in the dining room. We will arrange for you to wear Chef's whites and we will serve you a complimentary dinner at the end of your "shift."
Donated By:
Floret Restaurant
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