Dining
Luncheon prepared by West Hawaii Community College Culinary Students
- Item Number
- 173
- Estimated Value
- 550 USD
- Sold
- 550 USD to Derek12
- Number of Bids
- 1 - Bid History
Item Description
Location: West Hawaii Community College Campus - Kealakekua
Culinary students prepare and serveal course lunchen for up to 25 guests
Choose day: Wednesday or Friday durring 2014 Spring or Fall semester contact Chef Paul Heerlein (808) 969-8838 for avaialble dates and themes
Item Special Note
This is not a private event - it is an open to the public for up to 40 guests. Your reservation secures 25 seats
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