Valley Village – Showtime! May 13, 2017
Auction Ends: May 20, 2017 10:00 PM PDT

Dining

City Club Los Angeles 3-Course Dinner for Two

Item Number
139
Estimated Value
200 USD
Sold
72 USD to drb31
Number of Bids
2  -  Bid History

Item Description

Valley Village Board Member and City Club Member, Dr. Margarita Clement, gifts the winner of this certificate 2 appetizers, 2 entrees and 2 dessers up to the value of $200. 

Dining at City Club Los Angeles is an experience unlike any other.  The vibrant atmosphere of the Club, exquisite cuisine and spectacular views provide the perfect LA venue for business and social entertaining.

Item Special Note

Alcoholic beverages excluded. Certificate provides dinner for two (excluding tax and gratuity) at City club Los Angeles. Any additional charges above $200 must be charged to Visa, MasterCard, or American Express at time of service. Certificate not valid for Private of member events and may not be redeemed for cash. Must bring certificate to Club to redeem.

Advance reservations required 72 hours in advance.

Hours

  • The Club is closed on Saturday and Sunday with an exception of Family Style Platter Nights on select Saturdays.
  • Monday - Friday: 11:30 a.m. - 2 p.m. and 5:30 - 9 p.m.

Dress Code
Ties are optional and jackets are required for daily dinners. Please refrain from wearing denim in the Arbor Room.

The elegant Arbor Room offers exceptional upscale dining with the personal, attentive service of our tenured staff. We try to source all of our ingredients within a 100-mile radius of the Club from farms that use sustainable or organic practices because we believe it makes a difference. Enjoy quiet meals, romantic evenings and intimate celebrations with family, friends and your special someone, overlooking the skyline by day and sparkling lights in the evening. The Arbor Room is also excellent for enhancing your professional life. Make the right impression with clients and colleagues as you host power executive lunches, negotiate contracts and close deals.

Donated By:

Margarita Clement