Dining
5-Course Dinner for 4 by a 2018 JBF Semifinalist at Salt+, Cleveland, OH
- Item Number
- D18
- Estimated Value
- $600 USD
- Sold
- $495 USD to Live Event Bidder
- Number of Bids
- 11 - Bid History
Item Description
5-course dinner for 4 with wine pairing
Chef Jill Vedaa and sommelier Jessica Parkison of Salt+ believe that the sharing of small plates facilitates a more meaningful experience where guests can savor memorable moments together. Chef Vedaa’s seasonal menu is designed to offer you more than just food on a plate. Each dish is a thoughtful composition of textures, colors, and globally-inspired flavors. You and three friends will enjoy five courses, with wine pairings.

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