The James Beard Foundation – 2018 JBF Chefs & Champagne
Auction Ends: Jul 25, 2018 08:00 PM EDT


Private Lunch for 8 at Rotisserie Georgette, NYC

Item Number
Estimated Value
$600 USD
$655 USD to Live Event Bidder
Number of Bids
15  -  Bid History

Live Event Item

After the online close, this item went to a Live Event for further bidding. Absentee Bidding offered.

Item Description

3-course lunch for 8 in a private room

At Rotisserie Georgette, chef Francisco Blanco and pastry chef Jennifer Tafuri prepare contemporary comfort food with a French accent, with a touch of luxury, and always based on quality regional ingredients from trusted sources. The winner of this prize and seven guests will enjoy a three-course menu featuring their signature Poulet Rôti at the Chef’s Table, an intimate private dining room with views of the rotisserie ovens and the flurry of activity in the kitchen.

Item Special Note

Beverages and gratuity not included. Reservations required.

Donated By:

Rotisserie Georgette