Community
Gourmet Glamping VIP Experience Featuring Dinner Saturday, September 28, 2019
- Item Number
- 105
- Estimated Value
- Priceless
- Sold
- 2400 USD to Live Event Bidder
Item Description
For one night only, you and your favorite dining companion will have your tastebuds taken on a three-course journey to a new destination.
SAMPLE MENU (from 2018's Dinner, featuring the flavors of Northern Africa)
STARTERS:
Roasted Pepper Chutney
Moroccan Pasta Salad
Egyptian Flatbread
ENTREES:
Wood-fired Lamb Shanks with Harrisa
Olive & Lemon Chicken Tagine
Mint Tzatziki
DESSERT:
Walnut & Orange Honey Baklava
Local Cheeses
DRINKS:
Pomegranate & Mint Mojito
Spiced Mint Tea Julep
Ouled Thaleb Signature Red Wine
Salted Caramel Moroccan Coffee
Item Special Note
Donated by Angie and Howard Cao, Kasorn Piamsukon and Eksel Perez, Linda Wong and Garvin Lee, Cheryl Nutter and Kenneth Ng
Donated By:
Linda Wong
Angie and Howard Cao
Cheryl Nutter and Kenneth Ng
Kasorn Piamsukon and Eksel Perez
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