2017's Best Chef: Midwest Will Come to You |
V4 |
Sydney Street Cafe
|
4000USD |
2300USDSOLD
|
CLOSED
|
3 Glorious Nights on the Unspoiled Island of Isla Holbox, Mexico |
T24 |
Hotel Casa Las Tortugas Holbox
|
2000USD |
850USDSOLD
|
CLOSED
|
9 Courses of Inventive French-American Cuisine at Kingsley, NYC |
D4 |
Kingsley
|
400USD |
500USDSOLD
|
CLOSED
|
A Best Chef: West Nominee's Custom Tasting Menu at Highly Acclaimed Providence, LA |
D21 |
Providence
|
1000USD |
800USDSOLD
|
CLOSED
|
A Dazzling Array of Flavors from Nielsen-Massey |
G28 |
Nielsen-Massey
|
275USD |
210USDSOLD
|
CLOSED
|
Adventurous Food, Trendy Flair at the Frisky Oyster, Greenport, NY |
D32 |
The Frisky Oyster
|
100USD |
100USDSOLD
|
CLOSED
|
A Family Escape in Hawaii at the Glorious Prince Waikiki, Honolulu |
V9 |
Prince Waikiki
|
12657USD |
6000USDSOLD
|
CLOSED
|
A Food Adventure from FreshDirect + FoodKick |
G37 |
FreshDirect + FoodKick
|
1000USD |
500USDSOLD
|
CLOSED
|
A Food-Centered Escape to the Charming Umstead Hotel and Spa, Cary, NC |
T6 |
Herons at The Umstead Hotel and Spa
|
1600USD |
1000USDSOLD
|
CLOSED
|
A Foodie's Dream in Portland, OR |
G9 |
Castagna
, Trifecta Tavern; Ken's Artisan Bakery; Ken's Artisan Pizza
|
630USD |
375USDSOLD
|
CLOSED
|
A Glamorous Dinner at the Matador Room at the Miami Beach Edition |
D55 |
Matador Room
|
500USD |
400USDSOLD
|
CLOSED
|
A Gracious Stay in Richmond, VA |
T25 |
The Jefferson Hotel-Richmond, VA
|
900USD |
575USDSOLD
|
CLOSED
|
Alex Guarnaschelli's Dazzling 5-Course Tasting Menu at Butter, NYC |
D10 |
Butter Restaurant
|
750USD |
775USDSOLD
|
CLOSED
|
A Magnificent Knife Set from Wüsthof |
C2 |
Wüsthof
|
500USD |
425USDSOLD
|
CLOSED
|
A Michelin-Starred Experience at Spiaggia, Chicago |
D31 |
Levy Restaurants
|
250USD |
220USDSOLD
|
CLOSED
|
An Evening of Whiskey and Nibbles at the Grand Bar & Lounge at the Soho Grand Hotel, NYC |
G27 |
Soho Grand Hotel
|
500USD |
400USDSOLD
|
CLOSED
|
An Exceptional Northern California Experience at Rosewood Sand Hill, Palo Alto, CA |
T17 |
Rosewood Sand Hill
|
2000USD |
950USDSOLD
|
CLOSED
|
An Exceptional Walnut Cutting Board from John Boos |
G6 |
John Boos & Co.
|
303USD |
250USDSOLD
|
CLOSED
|
An Exciting Night in the City of Bridges at the Ace Hotel, Pittsburgh |
T10 |
Ace Hotel Pittsburgh
|
400USD |
309USDSOLD
|
CLOSED
|
An Exclusive Escape to Saba Rock in the British Virgin Islands |
T28 |
Saba Rock
|
3400USD |
2100USDSOLD
|
CLOSED
|
An Immersive Culinary Adventure for 2 from the League of Kitchens, NYC |
G1 |
The League of Kitchens
|
220USD |
230USDSOLD
|
CLOSED
|
An Intimate Dinner, Prepared by Kathleen Blake, a 2017 James Beard Award Semifinalist |
D28 |
The Rusty Spoon |
650USD |
275USDSOLD
|
CLOSED
|
An Intimate, Seasonal Dinner from Chef Ryan Smith at Staplehouse, Atlanta, GA |
D16 |
Staplehouse
|
175USD |
140USDSOLD
|
CLOSED
|
An Unforgettable Getaway at the Inn at Rancho Santana, Nicaragua |
V3 |
Rancho Santana
|
5000USD |
3000USDSOLD
|
CLOSED
|
A Pair of Luxe Gifts from Reed & Barton by Lenox |
G16 |
Lenox Corporation
|
475USD |
175USDSOLD
|
CLOSED
|
A Pimm's Aficionado's Dream, Courtesy of the Baldwin Bar, Woburn, MA |
G8 |
The Baldwin Bar
|
400USD |
250USDSOLD
|
CLOSED
|
A Private Wine-Focused Event at Amali, NYC |
D48 |
Amali
|
1500USD |
600USDSOLD
|
CLOSED
|
A Sophisticated Evening at Yvonne's, Boston, MA |
D38 |
Yvonne's
|
2000USD |
1025USDSOLD
|
CLOSED
|
A Tasting Menu of Inspired New England Cuisine at Millwright's, Simsbury, CT |
D11 |
Millwright's
|
1000USD |
525USDSOLD
|
CLOSED
|
A Top-Quality Grinder for Top-Quality Coffee from Royal Cup |
G36 |
Royal Cup Coffee and Tea
|
400USD |
308USDSOLD
|
CLOSED
|